- 580-745-9120
- 10am-9pm Daily
- 42 West Main Street | Durant, OK 74701
Be part of an outstanding team that gets to serve an phenomenal community!
Main Street Barbecue is Durant’s only local, family-owned and operated restaurant with deep roots in Bryan County. We are committed to sourcing the highest quality grass-fed beef, southern fried fish, and the freshest produce we can get our hands on. Our Farm-to-Table barbecue is cooked low and slow over locally harvested pecan wood fires and combines tried and true smoking techniques as well as new ideas born from our trendy team. We are open 10 a.m. to 9 p.m. daily.
Thomas and Leigh Anne Montgomery
Owners
Britta Backues
General Manager
Justin Hopkins
Executive Chef
Josh Mygrants
Sous Chef
Eli Brotts
Sous Chef
Jennifer Belcher
Food & Beverage Controller
Mike Atwood
Line Cook
Eric Huihui
Line Cook
If I could give it three and a half stars I would. The service is good and the atmosphere is comfortable but the pricing is too high for the size of the ribs that is served. I asked the waiter if there were bigger size ribs, he took my plate and brought me back ribs that were an eighth of an inch bigger. I won't go back. The ribs I was given were the size of a ladies finger, size six...
This was the best food I’ve eaten in Durant. It’s amazing. Atmosphere is fun, decor is simple & a bit rustic, staff is friendly. I went in with a group of people and we where attended to quickly. Staff had every order perfect. The food portions are HUGE so if your a light eater I suggest the kids portion. You will not be disappointed. The smoked turkey was delicious. The brisket amazing and the vegetables were yummy!! Location is easy to find. Parking may be tricky when they are busy but it’s be worth the wait
My hubby had the sliders. He tried the sausage, sliced brisket & chopped brisket. The sliced brisket was my favorite. It was so tender & juicy, the smoked flavor was abundant. I had the meatloaf, the portion was generous to say the least. It was moist, tender & smokey. The homemade mashed potatoes were a plus but the fried okra stole the show, that was made with love. We will definitely return.
Great website, okay restaurant. The food is good but is lacking in good stand out flavor. The menu said they have a frosted cold mug and a lime upon request for drafts but they were out of the draft I asked for and out of limes. The service was good but you could tell she was doing the best with what management provided her with. All in all this experience is mediocre compared to Bbq in places like Florida and Texas. It’s all love though!
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