- 580-745-9120
- 10am-9pm Daily
- 42 West Main Street | Durant, OK 74701
Be part of an outstanding team that gets to serve an phenomenal community!
Main Street Barbecue is Durant’s only local, family-owned and operated restaurant with deep roots in Bryan County. We are committed to sourcing the highest quality grass-fed beef, southern fried fish, and the freshest produce we can get our hands on. Our Farm-to-Table barbecue is cooked low and slow over locally harvested pecan wood fires and combines tried and true smoking techniques as well as new ideas born from our trendy team. We are open 10 a.m. to 9 p.m. daily.
Thomas and Leigh Anne Montgomery
Owners
Britta Backues
General Manager
Justin Hopkins
Executive Chef
Josh Mygrants
Sous Chef
Eli Brotts
Sous Chef
Jennifer Belcher
Food & Beverage Controller
Mike Atwood
Line Cook
Eric Huihui
Line Cook
Pros: Best BBQ I've had in a very long time. This is a place my family visits frequently. Several sauce options, lots of variety on the menu. I've never been disappointed by the food. Cons: Don't expect your drink to be refilled unless you ask for it. Also will probably have to ask for more napkins. Overall good and I definitely recommend eating here!
I've had Main Street BBQ before but always as takeout. Yesterday my boyfriend and I drove from Denison to Durant to pick up some metal then decided dining in at Main Street BBQ sounded like a good plan.. We were not disappointed ? The atmosphere is great, the staff is fun and the food is always on point... I'd drive from Texas any day to enjoy their greatness?
This was the best food I’ve eaten in Durant. It’s amazing. Atmosphere is fun, decor is simple & a bit rustic, staff is friendly. I went in with a group of people and we where attended to quickly. Staff had every order perfect. The food portions are HUGE so if your a light eater I suggest the kids portion. You will not be disappointed. The smoked turkey was delicious. The brisket amazing and the vegetables were yummy!! Location is easy to find. Parking may be tricky when they are busy but it’s be worth the wait
Well deserving of a 5-star rating in fact I wish there was a 6th star. Very nice little restaurant with some of the best barbecue I've ever had. The waiter asked if I had been here before and when I said no, he said just a minute I'll be right back and brought me a plate with a small piece of every meat they have. Every one of them was delicious which made the choice about what to order that much harder. The easy solution was for me just to come back every night all week and try some of everything. Prices are very fair. Everything I've eaten here has been absolutely delicious.
We visited this place on a recommendation from the front desk clerk at the Best Western we're staying at up the street. We were beyond impressed by the friendliness of the staff, the taste of the food and the portion sizes. The ribs were fall of the bone tender, the catfish was delicious. My husband got a baked potato and corn on the cob as his sides. We expected a small potato and a small chunk of corn. Nope... large baked potato the size of the plate and a full ear of corn. Macaroni and cheese is clearly homemade and delicious and while the fried pickle spears are a little floppy, they have the perfect amount of crunch and tart. Perhaps the only disappointment if you want to call it that is that the sweet tea isn't as sweet as we're used to. Would definitely recommend and if we were going to be in town longer, we would be planning to eat here again.
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