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Main Street

- Barbecue -

Dine-In • Carry-Out • Catering

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Proudly serving premium pasture-raised meat

MSBB75

Legendary, Local
Barbecue

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Downtown Durant’s favorite BBQ spot!

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Careers at
Main Street BBQ

Be part of an outstanding team that gets to serve an phenomenal community! 

Catering
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About Us

Main Street Barbecue is Durant’s only local, family-owned and operated restaurant with deep roots in Bryan County. We are committed to sourcing the highest quality grass-fed beef, southern fried fish, and the freshest produce we can get our hands on. Our Farm-to-Table barbecue is cooked low and slow over locally harvested pecan wood fires and combines tried and true smoking techniques as well as new ideas born from our trendy team. We are open 10 a.m. to 9 p.m. daily. 

Meet the Team

Justin Hopkins

Executive Chef

Josh Mygrants

Sous Chef

Eli Brotts

Sous Chef

Reviews

  • Had the Rib platter. It came with two sides so I got potatoe salad and BBQ beans. I got one mild sauce and one spicy as I wasnt sure which one was better. So the beans were pretty good, but they seemed to follow the theme of sweetness that goes most of the food served here. The potato salad was again good but kind of sweet. The ribs were the best part (as they should be) they were tender and cooked just right. The taste was very good. Some of the best ribs I've had in awhile. My meal came with six ribs and two sides for 12.99, which I thought was a great barging. Especially after tasting the ribs. So if your in Durant America and have a hankering for some BBQ definitely hit this place up.

    Chad Taylor Avatar Chad Taylor
    February 8, 2019
  • Got a summer salad with blueberries, pecans, spring greens and smoked chicken which was wonderful! I appreciated having a different and lighter option. Hubs had traditional BBQ which he really enjoyed - he got mashed potatoes as a side which were OK but he raved about the brisket, chicken and beans. My son got a fried chicken sandwich, it was also outstanding. Well fried and seasoned with crispy bacon. He got fried okra as a side and they were tasty, fresh and hot. Definitely will go back next time we visit the kiddo - wish it was in our home town.

    Sandy Dizdar Avatar Sandy Dizdar
    August 21, 2023
  • My hubby had the sliders. He tried the sausage, sliced brisket & chopped brisket. The sliced brisket was my favorite. It was so tender & juicy, the smoked flavor was abundant. I had the meatloaf, the portion was generous to say the least. It was moist, tender & smokey. The homemade mashed potatoes were a plus but the fried okra stole the show, that was made with love. We will definitely return.

    Lisa Like Avatar Lisa Like
    September 25, 2022
  • Great place! We had a large party and they handled it with ease. Our server was great and didn't miss anything we asked for (even the extras were delivered). The pulled pork was moist and delicious without the BBQ sauce. They even do breakfast and have a drive thru!

    Shelly Maye Avatar Shelly Maye
    September 10, 2019
  • Greeted and seated promptly. The server, Austin J., was friendly and efficient. He checked backed several times during the meal and offered “to go” refills on our drinks. Hubby started with a bowl of chili. It was good but seemed to be missing something. I thought the chili flavor could be more robust (not more heat). He thought it might need some cheese and or sour cream as an accompaniment. His main entree was fried catfish with Mac & cheese and green beans. The catfish was coated with seasoned cornmeal and fried. Hubby said the texture was a bit mushy and seemed undercooked; however, the flavor was good. The Mac & cheese was homemade and hit the comfort food spot; green beans were just ok. I had the Bacon Ranch Crispy Chicken salad. I subbed the crispy chicken with smoked chicken breast. The chicken was moist and flavorful. It was a large salad of mixed dark leafy greens, tomatoes, cucumbers, cheddar cheese and real Hickory smoked bacon. The only recommendation would be to use homemade buttermilk ranch dressing instead of bottled. Overall, if we come this way again, we would definitely stop here.

    QTMouser Avatar QTMouser
    June 4, 2024
  • I had the Beast Wich (sliced brisket, ham, sausage, fried green beans on toast). It was so good. The BBQ sauces were good. I mixed the sweet & mild to get the taste I wanted. Fried green beans were spicy. I want to go back now.

    Michelle L (Mikka) Avatar Michelle L (Mikka)
    January 24, 2023
  • Been traveling 40 miles for over 3 years, from Texas to Durant, OK to eat here or get takeout ribs. Service & food as great as day 1. Wife really likes their slaw & corn on the cob (you get a whole ear of corn) but any veggies I have tried has tasted like they were grown in their garden and picked that morning. I got the 3-meat plate and picked polish sausage, chicken breast and pulled pork. Not a hint of fat on them. I always take home at least 1 rack of ribs (LOVE THEM). Must have BBQ!

    Bob Rogers Avatar Bob Rogers
    March 29, 2019
  • If I could give it three and a half stars I would. The service is good and the atmosphere is comfortable but the pricing is too high for the size of the ribs that is served. I asked the waiter if there were bigger size ribs, he took my plate and brought me back ribs that were an eighth of an inch bigger. I won't go back. The ribs I was given were the size of a ladies finger, size six...

    Lee Lytle Avatar Lee Lytle
    August 21, 2019
  • Just had lunch here and were very pleased with the delicious food and tremendous service. Our server Britta M was personable, friendly, and very thoughtful! Thank so much for a wonderful dining experience Main Street BBQ! The peach cobbler was delicious!

    Nicki Pasch Avatar Nicki Pasch
    February 23, 2020
  • Main Street is always great, they provide excellent service call a good value, and the food is always great. I have not had to worry about them messing up orders or having a bad experience here. The setup is pretty neat with brick walls, and nice decor. All in all I would highly recommend this place, it's a great local barbecue place that's very consistent and it's always great to support small town places like this that arent those big chain restaurants.

    Mr. R Avatar Mr. R
    August 24, 2024